This foil machine crimps then flattens, runs on compressed air. Great condition, was used initially but it has been sitting around for last five years, catching dust.
14,500 (6 x 750ml) cases.
These wines were grown in New Zealand’s premium South Island viticulture regions. The range consists of two varieties, Marlborough Sauvignon Blanc and South Island Pinot Noir with two tiers; Premium Varietal and Reserve.
5,000L Capacity.
2 x plastic open top fermenters. No longer in use. White in colour. Each holds approximately 5000L as liquid or approximately 4t as fruit.
Two glycol plates used for red ferments to help cold soak the must and maintain cooler fermenting temperatures and also to cold soak rose while on skins.
A complete working Méthode Traditionelle disgorging line for sale. The vendor would prefer to sell as a complete line but will consider selling individual parts.
