Bulk Martinborough Pinot Noir 2018. Barrel aged Pinot Noir. 100% Martinborough. Sustainable Winegrowing NZ, Export Spray Program, Export Compliant.
Hand harvested fruit was open-top fermented and then aged in barrel for 24-36 months. This is a well-structured fruit forward Pinot Noir of medium to full body.
Sweetly fruited and immediately appealing, the wine shows dark plum, blueberry, floral, almond and subtle spice aromas on the nose, leading to a beautifully weighted palate that is succulent and supple.
Organic Marlborough Pinot Noir 2018.
Biogro Certified (NZ/Aus/EU).
Hand-picked fruit. Mix of six clones. Indigenous yeast ferment. Matured 18 months in barrel, 30 percent new.
A fresh, spicy and savoury style of Pinot Noir.
Sustainable Winegrowing NZ, Wine Standards Management Plan, Export Spray Program, Export Compliant, EU Compliant
Hawkes Bay Pinot Noir 2019.
Varietal berry and ripe cherry aromas, with vibrant flavours of red berries and spice. A fresh and lively palate, with silky tannins and a lingering finish.
Martinborough Pinot Noir 2018 Download Data Sheet [PDF] Volume: 2,400 Litres Sold As: Cloudy Bulk Vintage Composition: 100% 2018 Varietal Composition: 100% Pinot Noir Regional Composition: 100% Martinborough Description: From …